What are HealthAid UltraProbio capsules for?
• Important to restore a healthy bacterial balance in the gut
• Important to prevent the overgrowth of harmful yeasts and bacteria
• Contribute to the maintenance of normal digestive function
• Support a healthy immune system
• Aid absorption of nutrients
• May improve lactose absorption in people who are lactose intolerant
HealthAid HealthAid UltraProbio capsules may be of benefit to:
• Those who wish to maintain a healthy immune system
• Those with persistent bowel discomfort
• Those following a course of antibiotics
• People who lead a stressful lifestyle
• Those who follow a poor diet, low in nutrient rich foods
• Those who are lactose intolerant
Directions:
One capsule daily on an empty stomach, preferably in the morning. Do not exceed recommended daily intake unless advised by a suitably qualified person.
Free from Yeast, Gluten, Wheat, Soya, Dairy, Sugar, Artificial Colours, Preservatives & Flavourings.
Each UltraProbio Capsule contains (average):
Lactobacillus acidophilus 15 Billion*
Lactobacillus bulgaricus 0.5 Billion*
Lactobacillus casei 5 Billion*
Lactobacillus gasseri 1 Billion*
Lactobacillus paracasei 10 Billion*
Lactobacillus plantarum 15 Billion*
Lactobacillus rhamnosus 1 Billion*
Lactobacillus salivarius 1 Billion*
Lactobacillus lactis 5 Billion*
Total Lactobacillus cultures 53.5 Billion*
Bifidobacterium bifidum 1 Billion*
Bifidobacterium breve 1 Billion*
Bifidobacterium infantis 0.5 Billion*
Bifidobacterium lactis 43 Billion*
Bifidobacterium longum 1 Billion*
Total Bifidobacterium cultures 46.5 Billion*
Fructooligosaccharides (FOS) 200mg*
*: EC Nutrient Reference Value Not Yet Established
* : The stated bacterial count is the amount present up until the end of shelf life; provided recommended storage conditions are strictly adhered to. Due to the unstable nature of the organisms, the live bacterial count may vary or decline over time depending on temperature fluctuations and storage conditions.
Ingredients
L. acidophilus, L. bulgaricus, L. casei, L. gasseri, L. paracasei, L. plantarum, L. rhamnosus, L. salivarius, L. lactis, B. bifidum, B. breve, B. infantis, B. lactis, B. longum,Fructooligosaccharides (FOS), Capsule Shell (veg. cellulose), Bulking Agent (Rice Maltodextrin), Anti-caking Agent (magnesium stearate, silicon dioxide)
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